The Sgt. Major and his wife took me to Paul Martin's Bistro.
Their motto is, "Eat organic. Believe in sustainable. Buy local."
We started out with oysters on the half shell and calamari. It was gone so fast I couldn't take a picture.
I ordered the appetizer size ribs that were so tender, I could have eaten them with a spoon.
If you're ever in El Segundo and want a wonderful dining experience, go to Paul Martin's.