Wednesday, August 31, 2011

Herb Goat Cheese Spread Served With Radishes


This was inspired by a lovely Goat Cheese Spread I bought at The Farmer's Market last week.
(And wondering what I could do with some herbs from my garden.)

Goat Cheese
Parsley
Chives
Celery
Salt
Pepper

Chop the herbs and celery very fine.
Mix together with the goat cheese.


Sprinkle Kosher salt and pepper around the sides.



Spread the mixture on some juicy radishes.


Voila!

2 comments:

  1. This sounds really good, and the photos are lovely.

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  2. This is a delightfully delicious dish. I love radishes too. Enjoy my lovely;-)
    xx

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